Organic Grand Reserve specialty coffee

This organic specialty coffee is refined and balanced. It develops notes of yellow and red fruits, caramel, vanilla and leather. The production of this specialty coffee combines 50% natural beans and 50% washed beans, which allows us to obtain an Indian coffee with a depth and aromatic complexity unique in the world. The medium-intensity roasting profile chosen for this pure Arabica coffee from India helps preserve its unique character while developing a balanced body and natural sweetness.

Our pure Arabica coffee of Indian origin, a true grand cru with an exceptional SCA score of more than 88.5/100. Which makes it one of the best coffees in the world. This coffee is labeled organic, eco-responsible and fair trade, guaranteeing environmentally friendly production and fair working conditions for specialty coffee producers. Grown at an altitude of over 1200 meters, each grain is harvested manually to ensure optimal quality. Our exceptional coffee is grown in agroforestry, thus favoring diverse shade, including silver oaks, mango trees, jackfruit and pepper trees.