Araku’s High Altitude coffee is made from slowly ripened coffee beans, which produce stronger, more complex flavours. It has a deliciously refined taste and distinct spicy notes, all highlighted by its light roast. A singular coffee. Coming from the finest parcels, High Altitude is particularly suited for milder brewing methods, such as coffee filters.
Ingredients and allergens
100% pure Arabica coffee
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- Flavor profileMarked spicy notes
- ProcessWashed coffee
- variety100% Arabica