Brewing coffee becomes a science with the Hario Coffee Syphon. It allows you to control all the factors that influence the taste of your coffee, such as water temperature and extraction time. It is equipped with a cylindrical infusion chamber for a better control of the process.

Savour a very fragrant coffee with pronounced aromas.


Available sizes: 2 and 3 cups. 

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How does it work?

Hot water is placed in the lower tank and ground coffee in the upper tank. The burner, placed under the coffee maker, will raise hot water, which will infuse the coffee. Once the infusion is complete, the flame is extinguished and the coffee falls into the lower part.