Ground coffee for espresso & moka

100% Arabica, our range of ground coffee has been carefully selected to suit your espresso and moka coffee preparation. Available in tin or pouch, this ground coffee offers a fine grind, ideal for optimal extraction of aromas and essential oils from coffee. Its intense roasting reveals rich and balanced aromas, perfect for lovers of full-bodied specialty coffee.
Specialty coffee for espresso & Moka
Café moulu 100% arabica : Signature boite de café 200G

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Signature
Ground Coffee Tin 200g

Chocolate, green pepper and vegetables

Organic specialty coffee

10,50 €
Café moulu pur arabica : Selection boite de café 200G

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Selection
Ground Coffee Tin 200g

CARAMEL, BUTTER AND DARK CHOCOLATE

organic specialty coffee

13,50 €
Café moulu pur arabica : Grande Réserve boite de café bio 200G

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Grand Reserve
Ground Coffee Tin 200g

YELLOW AND RED FRUITS, CARAMEL, VANILLA AND LEATHER

organic specialty coffee

19,50 €
Café moulu 100% arabica : Micro Climat boite de café 200G

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Micro Climate
Ground Coffee Tin 200g

CANDIED RED FRUITS

organic specialty coffee

14,50 €
Café de spécialité Signature : café moulu 100% arabica

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Signature
Ground Coffee 200g pouch

CHOCOLATE, SPICES, VEGETABLE

specialty coffee

8,90 €
Extraction espresso : sachet café grains bio Selection 200G

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Selection
Ground Coffee 200g Pouch

CARAMEL, BUTTER AND DARK CHOCOLATE

organic specialty coffee

11,90 €
Café moulu bio : Grande Réserve sachet de café 200G

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Grand Reserve
Ground Coffee 200g Bag

YELLOW AND RED FRUITS, CARAMEL, VANILLA AND LEATHER

organic specialty coffee

17,90 €
Café moulu bio : Micro Climat sachet de café 200G

Roasting intensity

Araku CaféAraku CaféAraku CaféAraku Café

Micro Climate
Ground Coffee Pouch 200g

CANDIED RED FRUITS

organic specialty coffee

12,90 €
Certified organic
Specialty coffee
Harvested by hand
Fair Trade
Biodynamics
3 boîtes de café de spécialité : coffret cadeau grande classique

Boxes
Machine à café italienne : cafetière design bleue

Italian coffee maker
Hario Skerton Plus: moulin à café à grande capacité de mouture

Coffee grinder
Lacor French press 3 tasses : cafetière à piston

Gentle Methods

FAQs

Regenerative agriculture is based on agricultural practices whose main objective is to regenerate soils, that is to say to increase their organic content to improve their fertility.

Coffee roasting is the process of transforming green coffee beans into roasted coffee beans with a brown color. This is the final stage of coffee preparation, after harvesting, fermentation and drying: the coffee beans will be cooked (roasted) to reveal the aromas of the coffee.

Our Araku ground coffees are sold in tin and 200g pouches.

Our organic coffee ranges

Exceptional coffee

ARAKU exceptional coffees embody excellence, they are distinguished by incomparable quality and remarkable sensory characteristics.

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Specialty coffees

Specialty coffees typically score above 80 out of 100, and ARAKU coffee consistently scores above 90.

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Pure Arabica coffees

ARAKU specialty coffees are exclusively made from beans of the Arabica variety, recognized as the most popular and appreciated worldwide.

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Fair Trade Coffees

ARAKU specialty coffees are fair trade and follow ethical trading standards that ensure fair and dignified working conditions for producers.

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Indian Cafes

ARAKU Indian coffees come from a valley in India. India boasts a thriving specialty coffee culture that makes it one of the best in the world.

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Grand Cru Coffees

Grand Cru coffees are exceptional coffees. They are carefully selected from specific regions, renowned for their specialty coffee culture.

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Organic Coffee

Organic coffees are grown using agricultural practices that preserve the environment and exclude the use of pesticides and chemical fertilizers.

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