
Ground Coffee - 200g Bag
Micro ClimatFruity Indian coffee from plots in a village on a river island. Generous body, a hint of acidity and notes of plum, candied cherry and raisin.
Variants
Grind Size
Grind Size
Quantity
Pickup available at Araku Coffee - Paris Aligre
Usually ready in 24 hours
Micro Climat Ground Coffee - 200G Pouch
Espresso
Araku Coffee - Paris Aligre
Pickup available, usually ready in 24 hours
8 Rue de Prague
Araku Coffee
75012 Paris
France
Araku Coffee - Paris Marais
Pickup available, usually ready in 24 hours
14 rue de bretagne
75003 Paris
France
Araku Coffee - Paris Panthéon
Pickup available, usually ready in 24 hours
18 Rue Soufflot
75005 Paris
France
Recommended preparation methods :

200G POUCH OF ORGANIC GROUND COFFEE
Micro-Climat Indian coffee takes its name from the river island of Baankubedda where it is grown, benefiting from the unique environmental conditions of the Araku region. This specialty coffee is distinguished by its generous texture and gourmet notes of plum, candied cherry and raisin. Vibrant acidity balances the whole. The medium roast used enhances its roundness, making this ground coffee an excellent choice for Espresso, Cold Brew and Moka preparations.
Micro-Climat Indian coffee takes its name from the river island of Baankubedda where it is grown, benefiting from the unique environmental conditions of the Araku region. This specialty coffee is distinguished by its generous texture and gourmet notes of plum, candied cherry and raisin. Vibrant acidity balances the whole. The medium roast used enhances its roundness, making this ground coffee an excellent choice for Espresso, Cold Brew and Moka preparations.

THULAMMA LIMKIYA, Baankubedda Island

Preparing a specialty coffee
FAQs